The class and event listed below are geared for anyone that enjoys pork products, cooking and great food! These events are open to the public.
If you have any further questions, please contact Allison Beers, Event Manager at Allison@EventsNorth.com. 231-883-2708
Visit http://pigstocktc.blogspot.com/ for more details.
Pigstock TC - 2012 Monday October 22, 2012, 8:00 AM